Best Fudgy Chocolate Brownie Cookies are a one bowl wonder ready in minutes! 1/2 teaspoon baking soda. Grease a 9x13-inch baking dish. 1 cup (200g) packed brown sugar. It yields approximately 1 dozen bars. 1 teaspoon vanilla extract. 2 tablespoons Dutch cocoa powder, sifted. CHOCOLATE CHIP COOKIES. 1/2 cup white sugar. Remove from heat and … 1/4 teaspoon salt. 1/4 teaspoon salt. Cool completely in pan on a wire rack. Stir together the flour and baking soda in a small mixing bowl. 1 cup all-purpose flour. Add 1 egg; beat until light and creamy, about 2 minutes. Once you try one of these Fudgy Chocolate Brownie Cookies, you’ll never have a brownie again! 2 large eggs. Spoon mixture over hot brownie layer. Stir in chocolate chips. In a small bowl, whisk flour and baking soda; stir into butter mixture just until combined. 1 teaspoon vanilla extract. 6 tablespoons butter softened. Beat softened butter, light brown sugar, 1/4 cup white sugar, and 1/2 teaspoon vanilla extract together in a large bowl until creamy. Whisk in egg. 1/2 teaspoon vanilla. Directions Preheat oven to 325 degrees F. Melt the butter and unsweetened chocolate over low heat in... Stir the sugar into the cooled chocolate mixture in saucepan. The brownies end up perfectly chewy while the cookies are tender and slightly crisp on the outside. 1/4 cup brown sugar packed. For the Brownie Cookie: Place butter and chocolate in a small sauce pan over medium heat and cook for about 2 minutes – stirring constantly – or until the butter and chocolate are completely melted. 1 egg. Bake 35-40 minutes longer or until a toothpick inserted in center comes out with moist crumbs. 3/4 cup (98g) all-purpose flour. A deep double chocolate brownie base with the most amazing sweet and salty cookie dough known to man scattered over the brownie batter. Cut into bars. Preheat oven to 350 degrees F (175 degrees C). For the brownie dough: 8 ounces (227g) chopped dark chocolate (chips are okay, too) 6 tablespoons (85g) unsalted butter. Bake 50 to 55 minutes or until edges are firm are starting to … It yields approximately 1 dozen bars. 1 cup + 2 tablespoon s flour. 1 cup chocolate chips. 3/4 cup white sugar. Lifting foil, remove brownies from pan. 1 egg. 2 tablespoon s brown sugar, packed. Ingredients 1 stick salted butter ( 1/2 cup, very soft). 1/4 teaspoon baking soda. 1 cup semi-sweet chocolate chips plus more to press on top. This chocolate chip cookie brownie recipe comes from Dion Frischer of Michigan, whose daughter agrees that these are the best brownies ever.